Manually sharpened by experts to obtain a perfect sharpening angle.
Superior quality stainless steel blade, with chromium-molybdenum-vanadium (X50CrMoV15). Tempered to reach a hardness of 56 HRC (±2), and provide long-lasting cutting power.
The half-tang blade is laser cut, and penetrates the handle approximately halfway, giving the knife lightness.
Handle injected with Proflex, a hard material that is resistant to possible damage caused by daily use. As it does not have any cracks where food remains can settle, it guarantees safety and easy and effective cleaning.
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Horeca Prime

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Chef's knife, narrow blade 300mm
32,80
Ref: 28100.HR27000.300
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Chef's knife 300mm
32,80
Ref: 28100.HR10000.300
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Chef's knife, granton edge 250mm
32,80
Ref: 28100.HR80000.250
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Chef's knife, wavy edge 250mm
29,96
Ref: 28100.HR60000.250
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n
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Slicing knife, wavy edge 360mm
28,66
Ref: 28100.HR12000.360
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Confectionery knife, saw edge 360mm
28,66
Ref: 28100.HR13000.360
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Chef's knife, narrow blade 250mm
28,49
Ref: 28100.HR27000.250
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Chef's knife 250mm
28,49
Ref: 28100.HR10000.250
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Salmon knife 300mm
28,31
Ref: 28100.HR28000.300
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Chef's knife, wavy edge 200mm
26,78
Ref: 28100.HR60000.200
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Ham slicing knife, granton edge 300mm
26,47
Ref: 28100.HR87000.300
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Slicing knife 360mm
26,32
Ref: 28100.HR11000.360
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Slicing knife, wavy edge 300mm
25,85
Ref: 28100.HR12000.300
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Confectionery knife, saw edge 300mm
25,85
Ref: 28100.HR13000.300
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n
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Confectionery knife, wavy edge 360mm
25,85
Ref: 28100.HR19000.360
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Unavailable
Confectionery knife, saw edge 360mm
25,85
Ref: 28100.HR20000.360
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Pastry knife 250mm
25,85
Ref: 28100.HR66000.250
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Carving knife 300mm
25,47
Ref: 28100.HR14000.300
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Chef's knife, narrow blade 200mm
25,47
Ref: 28100.HR27000.200
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Chef's knife 200mm
25,47
Ref: 28100.HR10000.200
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Slicing knife 300mm
24,16
Ref: 28100.HR11000.300
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Confectionery knife 360mm
24,16
Ref: 28100.HR18000.360
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Slicing knife, wavy edge 250mm
23,83
Ref: 28100.HR12000.250
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Santoku knife, granton edge 180mm
23,01
Ref: 28100.HR85000.180
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COOKIE CONFIGURATION
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