Blade design adapted to different kinds of cheese.
Blade made from high-carbon stainless steel with molybdenum vanadium (X50Cr Mov15), hardened to reach an hardness of 56º HRC and provide a long-lasting cutting power.
POM handle assembled with three stainless steel rivets
Full tang
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Cheese

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Unavailable
Parmesan cheese knife 60mm
20,22
Ref: 27100.8632000.060
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Cheese knife 120mm
23,16
Ref: 27100.8642000.120
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Cheese knife 120mm
23,43
Ref: 27100.8652000.120
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Creamy cheese knife 100mm
19,20
Ref: 27100.8662000.100
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Unavailable
Cheese knife 120mm
31,01
Ref: 27100.8622000.120
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COOKIE CONFIGURATION
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