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Blade design adapted to different kinds of cheese.
Blade made from high-carbon stainless steel with molybdenum vanadium (X50Cr Mov15), hardened to reach an hardness of 56º HRC and provide a long-lasting cutting power.
POM handle assembled with three stainless steel rivets
Full tang
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Cheese

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Parmesan cheese knife 60mm
17,01
Ref: 27100.8632000.060
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n
o
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Cheese knife 120mm
19,50
Ref: 27100.8642000.120
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o
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Cheese knife 120mm
19,72
Ref: 27100.8652000.120
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Creamy cheese knife 100mm
16,16
Ref: 27100.8662000.100
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n
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Cheese knife 120mm
26,09
Ref: 27100.8622000.120
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